Incident Report – 10/28/2019 1022 Summit Ave, Monaca, PA 15061
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Summary
On October 28, 2019, Monaca Volunteer Fire Company 5 responded to a fire incident at 1022 Summit Ave, Monaca, PA 15061, a 1-or-2 family dwelling.
The alarm was received at 4:11 PM, 4 suppression personnel arrived at 4:24 PM, the incident was controlled at 4:25 PM, and the last unit was cleared at 5:03 PM. The time to arrive was 13 minutes, the time to control the incident was 1 minute, and the total incident time was 52 minutes.
The following action was taken during the incident: salvage and overhaul.
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Location
| Type | Street address |
| Address | 1022 Summit Ave, Monaca, PA 15061 |
| County | Beaver County |
| State | PA |
| City | Monaca |
| Zip Code | 15061 |
| Property Use | 1 or 2 family dwelling |
| Detector Alerted Occupants | Unknown |
| Hazardous Material Released | None |
Timeline
Alarm received at
Arrived at
Alarm to arrival: 13 minutes
Incident controlled at
Alarm to incident controlled: 1 minute
Last unit cleared at
Alarm to last unit cleared: 52 minutes
Response
| Incident Type | Cooking fire, confined to container |
| Department Station | 058 |
| Mutual Aid Given/Received | Automatic aid received |
| Resources Include Mutual Aid | No |
Personnel
| Support Personnel | 4 |
| EMS Personnel | 0 |
| Other Personnel | 0 |
Fire Department
| Name | Monaca Volunteer Fire Company 5 |
| Department Type | Volunteer |
| Address | 800 Jackson Ave Monaca, PA 15061-1231 |
| Phone | (724) 774-6816 |
Actions Taken
| First Action Taken | Salvage & overhaul |
Metadata
| Incident Key | PA_04058_10282019_0005978_0 |
| State | Pennsylvania |
| Fire Department ID | 04058 |
| Incident Date | 10/28/2019 |
| Incident Number | 0005978 |
| Exposure Number | 0 |
| NFIRS Version | 5.0 |
Fire Report
Cause
| General Cause | Equipment |
| Main Fire Cause | Cooking |
| Priority Cause | Cooking |
Ignition
| Area of Origin | Cooking area, kitchen |
| Heat Source | Heat source: other |
| Item First Ignited | Appliance housing or casing |
| Confined To Origin | Fire Spread was Confined to Object of Origin |
| Type of Material | Fat, grease, butter, margarine, lard |
| Cause of Ignition | Unintentional |
| Factor Contributing To Ignition | Misuse of material or product, other |
Structure
| Not Residential | No |
| Number of Residential Units | 1 |
| Number of Buildings Involved | 1 |
Acres
| Less Than One Acre | Yes |
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