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Incident Report – 12/10/2019
1110 Thirkield Ave, Franklin, OH 45005

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Summary

On December 10, 2019, Franklin Division of Fire & EMS responded to a fire incident at 1110 Thirkield Ave, Franklin, OH 45005, a 1-or-2 family dwelling.

The alarm was received at 12:00 AM, 5 suppression personnel arrived at 12:05 AM, the incident was controlled at 12:08 AM, and the last unit was cleared at 12:21 AM. The time to arrive was 5 minutes, the time to control the incident was 3 minutes, and the total incident time was 21 minutes.

The following action was taken during the incident: extinguish.

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Location

Type Street address
Address 1110 Thirkield Ave, Franklin, OH 45005
County Warren County
State OH
City Franklin
Zip Code 45005
Property Use 1 or 2 family dwelling
Detector Alerted Occupants Unknown
Hazardous Material Released None

Timeline

  • Alarm

    Alarm received at

  • Arrived

    Arrived at

    Alarm to arrival: 5 minutes

  • Incident Controlled

    Incident controlled at

    Alarm to incident controlled: 3 minutes

  • Last Unit Cleared

    Last unit cleared at

    Alarm to last unit cleared: 21 minutes

Response

Incident Type Cooking fire, confined to container
Department Station 16
Mutual Aid Given/Received None
Resources Include Mutual Aid No

Personnel

Support Personnel 5
EMS Personnel 0
Other Personnel 0

Fire Department

Name Franklin Division of Fire & EMS
Department Type Mostly volunteer
Address 45 E 4TH St
Franklin, OH 45005
Phone (937) 746-4542
Website http://www.franklinohio.org/government/safety-department/fire-ems-division

Actions Taken

First Action Taken Extinguish

Losses *

Property Loss $350
Contents Loss $0
Property Value $350
Contents Value $0
  • Losses are approximate and are considered less reliable than other data elements per NFIRS fire data analysis guidelines.

Metadata

Incident Key OH_83007_12102019_000790_0
State Ohio
Fire Department ID 83007
Incident Date 12/10/2019
Incident Number 000790
Exposure Number 0
NFIRS Version 5.0

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Cause

General Cause Equipment
Main Fire Cause Cooking
Priority Cause Cooking

Ignition

Area of Origin Cooking area, kitchen
Heat Source Radiated, conducted heat from operating equipment
Item First Ignited Cooking materials, including edible materials
Cause of Ignition Unintentional
Factor Contributing To Ignition Failure to clean

Structure

Not Residential No
Number of Residential Units 1
Number of Buildings Involved 0

Acres

Less Than One Acre Yes

Equipment

Equipment Brand Frigidaire
Equipment Serial Number AR3651270
Equipment Power Electrical line voltage (>= 50 volts)
Equipment Portability Stationary
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