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Incident Report – 10/31/2018
131 Presley Ave, Kellogg, ID 83837

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Summary


On October 31, 2018, Shoshone County Fire Protection District #2 responded to a fire incident at 131 Presley Ave, Kellogg, ID 83837, a 1-or-2 family dwelling.

The alarm was received at 12:42 PM, 6 suppression personnel arrived at 12:45 PM, and the last unit was cleared at 12:59 PM. The time to arrive was 3 minutes and the total incident time was 17 minutes.

The following action was taken during the incident: fire/other.

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Location


Type Street address
Address 131 Presley Ave, Kellogg, ID 83837
County Shoshone County
State ID
City Kellogg
Zip Code 83837
Property Use 1 or 2 family dwelling
Detector Alerted Occupants Unknown

Timeline


  • Alarm

    Alarm received at

  • Arrived

    Arrived at

    Alarm to arrival: 3 minutes

  • Last Unit Cleared

    Last unit cleared at

    Alarm to last unit cleared: 17 minutes

Response


Incident Type Cooking fire, confined to container
Department Station 1
Mutual Aid Given/Received None
Resources Include Mutual Aid No
Alarms 1
District 01

Personnel


Support Personnel 6
EMS Personnel 0
Other Personnel 0

Fire Department


Name Shoshone County Fire Protection District #2
Department Type Mostly volunteer
Address 14 W Market Ave
Kellogg, ID 83837-2417
Phone (208) 784-1188
Website http://shoshonefd2.com/

Actions Taken


First Action Taken Fire, other

Metadata


Incident Key ID_79234_10312018_0000899_0
State Idaho
Fire Department ID 79234
Incident Date 10/31/2018
Incident Number 0000899
Exposure Number 0
NFIRS Version 5.0

Fire Report

Cause


General Cause Equipment
Main Fire Cause Cooking
Priority Cause Cooking

Ignition


Area of Origin Cooking area, kitchen
Heat Source Hot or smoldering object, other
Item First Ignited Cooking materials, including edible materials
Confined To Origin Fire Spread was Confined to Object of Origin
Type of Material Food, starch, excluding fat and grease (Code 31)
Cause of Ignition Unintentional
Factor Contributing To Ignition Accidentally turned on, not turned off

On-Site Materials


On-Site Material Baked goods

Structure


Not Residential No
Number of Residential Units 1
Number of Buildings Involved 1

Acres


Less Than One Acre Yes

Human Factors Contributing to Ignition


Human Factor Unattended or unsupervised person

Equipment


Equipment Brand Rival
Equipment Model KOR9G3A
Equipment Power Electrical, other
Equipment Portability Stationary
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