Incident Report – 06/17/2020 1901 Orange Blossom Loop, Laredo, TX 78045
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Summary
On June 17, 2020, Laredo Metro Fire Department responded to a fire incident at 1901 Orange Blossom Loop, Laredo, TX 78045, a 1-or-2 family dwelling.
The alarm was received at 10:54 AM, 6 suppression personnel arrived at 11:03 AM, and the last unit was cleared at 11:53 AM. The time to arrive was 9 minutes and the total incident time was 59 minutes.
The following actions were taken during the incident: extinguish and ventilate.
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Location
| Type | Street address |
| Address | 1901 Orange Blossom Loop, Laredo, TX 78045 |
| County | Webb County |
| State | TX |
| City | Laredo |
| Zip Code | 78045 |
| Property Use | 1 or 2 family dwelling |
| Census Tract | 1713 |
| Detector Alerted Occupants | Detector alerted occupants |
Timeline
Alarm received at
Arrived at
Alarm to arrival: 9 minutes
Last unit cleared at
Alarm to last unit cleared: 59 minutes
Response
| Incident Type | Cooking fire, confined to container |
| Department Station | 010 |
| Mutual Aid Given/Received | None |
| Resources Include Mutual Aid | No |
| Shift | C |
| District | FD3 |
Personnel
| Support Personnel | 6 |
| EMS Personnel | 0 |
| Other Personnel | 0 |
Fire Department
| Name | Laredo Metro Fire Department |
| Department Type | Career |
| Address | 616 E Del Mar Blvd Laredo, TX 78041-2420 |
| Phone | (956) 718-6000 |
| Website | http://www.cityoflaredo.com/Fire/FIndex.html |
Actions Taken
| First Action Taken | Extinguish |
| Second Action Taken | Ventilate |
Losses *
| Property Loss | $2,500 |
| Contents Loss | $2,500 |
- Losses are approximate and are considered less reliable than other data elements per NFIRS fire data analysis guidelines.
Metadata
| Incident Key | TX_XK702_06172020_0012958_0 |
| State | Texas |
| Fire Department ID | XK702 |
| Incident Date | 06/17/2020 |
| Incident Number | 0012958 |
| Exposure Number | 0 |
| NFIRS Version | 5.0 |
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Fire Report
Cause
| General Cause | Equipment |
| Main Fire Cause | Cooking |
| Priority Cause | Cooking |
Ignition
| Area of Origin | Cooking area, kitchen |
| Heat Source | Radiated, conducted heat from operating equipment |
| Item First Ignited | Cooking materials, including edible materials |
| Cause of Ignition | Unintentional |
On-Site Materials
| On-Site Material | Fat/cooking grease, including lard & animal fat |
Spread
| No Flame Spread/Same As First/Unknown | Yes |
| Item Contributing Most To Spread | Cooking materials, including edible materials |
Structure
| Not Residential | No |
| Number of Residential Units | 1 |
| Number of Buildings Involved | 1 |
| Structure Type | Fixed portable or mobile structure |
| Structure Status | In normal use |
| Building Height: Stories Above Grade | 1 |
| Building Height: Stories Below Grade | 0 |
| Building Length | 50 ft |
| Building Width | 50 ft |
Number of Stories With Damage
| Story of Fire Origin | 1 |
| Number of Stories with Damage: Minor | 1 |
| Number of Stories with Damage: Significant | 0 |
| Number of Stories with Damage: Heavy | 0 |
| Number of Stories with Damage: Extreme | 0 |
Acres
| Less Than One Acre | Yes |
Automatic Extinguishing System
| AES Presence | Undetermined |
Detector
| Detector Presence | Detectors Present |
| Detector Type | Smoke |
| Detector Power | Hardwire with battery |
| Detector Operation | Operated |
| Detector Effectiveness | Alerted Occupants |
Equipment
| Equipment Brand | Frigidaire |
| Equipment Power | Electrical line voltage (>= 50 volts) |
| Equipment Portability | Stationary |
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