Incident Report – 12/18/2020 199 E Oak St Apt 7, Lebanon Junction, KY 40150
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Summary
On December 18, 2020, Lebanon Junction Fire & Rescue responded to a fire incident at 199 E Oak St Apt 7, Lebanon Junction, KY 40150, a multifamily dwelling.
The alarm was received at 3:25 PM, 4 suppression personnel arrived at 3:25 PM, the incident was controlled at 3:26 PM, and the last unit was cleared at 3:32 PM. The time to control the incident was 1 minute and the total incident time was 7 minutes.
The following actions were taken during the incident: incident command and ventilate.
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Location
| Type | Street address |
| Address | 199 E Oak St Apt 7, Lebanon Junction, KY 40150 |
| County | Bullitt County |
| State | KY |
| City | Lebanon Junction |
| Zip Code | 40150 |
| Property Use | Multifamily dwellings |
| Detector Alerted Occupants | Unknown |
| Hazardous Material Released | None |
Timeline
Alarm received at
Arrived at
Incident controlled at
Alarm to incident controlled: 1 minute
Last unit cleared at
Alarm to last unit cleared: 7 minutes
Response
| Incident Type | Cooking fire, confined to container |
| Department Station | ST1 |
| Mutual Aid Given/Received | None |
| Resources Include Mutual Aid | No |
Personnel
| Support Personnel | 4 |
| EMS Personnel | 0 |
| Other Personnel | 0 |
Fire Department
| Name | Lebanon Junction Fire & Rescue |
| Department Type | Volunteer |
| Address | 291 Main St PO Box 69 Lebanon Junction, KY 40150 |
| Phone | (502) 833-2022 |
Actions Taken
| First Action Taken | Incident command |
| Second Action Taken | Ventilate |
Metadata
| Incident Key | KY_15065_12182020_400_0 |
| State | Kentucky |
| Fire Department ID | 15065 |
| Incident Date | 12/18/2020 |
| Incident Number | 400 |
| Exposure Number | 0 |
| NFIRS Version | 5.0 |
Fire Report
Cause
| General Cause | Equipment |
| Main Fire Cause | Cooking |
| Priority Cause | Cooking |
Ignition
| Area of Origin | Cooking area, kitchen |
| Heat Source | Heat source: other |
| Item First Ignited | Cooking materials, including edible materials |
| Confined To Origin | Fire Spread was Confined to Object of Origin |
| Type of Material | Food, starch, excluding fat and grease (Code 31) |
| Cause of Ignition | Unintentional |
| Factor Contributing To Ignition | Equipment unattended |
Structure
| Not Residential | No |
| Number of Residential Units | 24 |
| Number of Buildings Involved | 1 |
Acres
| Less Than One Acre | Yes |
Equipment
| Equipment Power | Electrical line voltage (>= 50 volts) |
| Equipment Portability | Stationary |
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