Incident Report – 01/20/2020 2011 Farm Hill Ct, Stockbridge, GA 30281
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Summary
On January 20, 2020, Henry County Fire Department responded to a fire incident at 2011 Farm Hill Ct, Stockbridge, GA 30281, a 1-or-2 family dwelling.
The alarm was received at 10:18 AM, 7 suppression and 8 EMS personnel arrived at 10:29 AM, the incident was controlled at 10:37 AM, and the last unit was cleared at 11:44 AM. The time to arrive was 11 minutes, the time to control the incident was 8 minutes, and the total incident time was 1 hour, 26 minutes.
The following action was taken during the incident: extinguish.
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Location
| Type | Street address |
| Address | 2011 Farm Hill Ct, Stockbridge, GA 30281 |
| County | Henry County |
| State | GA |
| City | Stockbridge |
| Zip Code | 30281 |
| Property Use | 1 or 2 family dwelling |
| Detector Alerted Occupants | Detector did not alert occupants |
Timeline
Alarm received at
Arrived at
Alarm to arrival: 11 minutes
Incident controlled at
Alarm to incident controlled: 8 minutes
Last unit cleared at
Alarm to last unit cleared: 1 hour, 26 minutes
Response
| Incident Type | Fuel burner/boiler malfunction, fire confined |
| Department Station | 09 |
| Mutual Aid Given/Received | None |
| Resources Include Mutual Aid | No |
| Shift | B |
| Alarms | 1 |
| District | Sta |
Personnel
| Support Personnel | 7 |
| EMS Personnel | 8 |
| Other Personnel | 0 |
Fire Department
| Name | Henry County Fire Department |
| Department Type | Career |
| Address | 110 S Zack Hinton Pkwy McDonough, GA 30253-3353 |
| Phone | (770) 288-6600 |
| Website | https://www.co.henry.ga.us/Departments/Public-Safety-Emergency-Services/Fire-Department |
Actions Taken
| First Action Taken | Extinguish |
Losses *
| Property Loss | $0 |
| Contents Loss | $10,000 |
| Property Value | $250,000 |
| Contents Value | $10,000 |
- Losses are approximate and are considered less reliable than other data elements per NFIRS fire data analysis guidelines.
Metadata
| Incident Key | GA_07501_01202020_2001682_0 |
| State | Georgia |
| Fire Department ID | 07501 |
| Incident Date | 01/20/2020 |
| Incident Number | 2001682 |
| Exposure Number | 0 |
| NFIRS Version | 5.0 |
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Fire Report
Cause
| General Cause | Equipment |
| Main Fire Cause | Heating |
| Priority Cause | Heating |
Ignition
| Area of Origin | Cooking area, kitchen |
| Heat Source | Hot or smoldering object, other |
| Item First Ignited | Cabinetry (including built-in) |
| Confined To Origin | Fire Spread was Confined to Object of Origin |
| Type of Material | Plastic |
| Cause of Ignition | Unintentional |
| Factor Contributing To Ignition | Equipment unattended |
Spread
| No Flame Spread/Same As First/Unknown | Yes |
Structure
| Not Residential | No |
| Number of Residential Units | 4 |
| Number of Buildings Involved | 1 |
| Structure Type | Enclosed building |
| Structure Status | In normal use |
| Building Height: Stories Above Grade | 1 |
| Building Height: Stories Below Grade | 0 |
| Total Square Feet | 1500 sqft |
Number of Stories With Damage
| Story of Fire Origin | 1 |
Acres
| Less Than One Acre | No |
Human Factors Contributing to Ignition
| Human Factor | Unattended or unsupervised person |
Automatic Extinguishing System
| AES Presence | None Present |
Detector
| Detector Presence | None Present |
Equipment
| Equipment Power | Electrical line voltage (>= 50 volts) |
| Equipment Portability | Stationary |
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