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Incident Report – 12/16/2022
209 N Wayne Ave, Lockland, OH 45215

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Summary


On December 16, 2022, Lockland Fire-Rescue Department responded to a fire incident at 209 N Wayne Ave, Lockland, OH 45215, a mixed use or other use, bar/nightclub.

The alarm was received at 3:13 PM, 4 suppression and 5 other personnel arrived at 3:15 PM, the incident was controlled at 3:30 PM, and the last unit was cleared at 5:09 PM. The time to control the incident was 15 minutes and the total incident time was 1 hour, 56 minutes.

The following actions were taken during the incident: extinguish, salvage and overhaul, and incident command.

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Location


Type Street address
Address 209 N Wayne Ave, Lockland, OH 45215
County Hamilton County
State OH
City Lockland
Zip Code 45215
Mixed Use Mixed use, other
Property Use Bar or nightclub
Census Tract 274

Timeline


  • Alarm

    Alarm received at

  • Arrived

    Arrived at

  • Incident Controlled

    Incident controlled at

    Alarm to incident controlled: 15 minutes

  • Last Unit Cleared

    Last unit cleared at

    Alarm to last unit cleared: 1 hour, 56 minutes

Response


Incident Type Building fires
Department Station 59
Mutual Aid Given/Received None
Resources Include Mutual Aid No
Shift 1
District 59

Personnel


Support Personnel 4
EMS Personnel 0
Other Personnel 5

Fire Department


Name Lockland Fire-Rescue Department
Department Type Volunteer
Address 101 N Cooper Ave
Lockland, OH 45215
Phone (513) 761-1124

Actions Taken


First Action Taken Extinguish
Second Action Taken Salvage & overhaul
Third Action Taken Incident command

Losses *


Property Loss $150,000
Contents Loss $80,000
Property Value $250,000
Contents Value $80,000
  • Losses are approximate and are considered less reliable than other data elements per NFIRS fire data analysis guidelines.

Metadata


Incident Key OH_31057_12162022_1030_0
State Ohio
Fire Department ID 31057
Incident Date 12/16/2022
Incident Number 1030
Exposure Number 0
NFIRS Version 5.0

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Fire Report

Cause


General Cause Equipment
Main Fire Cause Cooking
Priority Cause Cooking

Ignition


Area of Origin Cooking area, kitchen
Heat Source Heat from direct flame, convection currents
Item First Ignited Cooking materials, including edible materials
Type of Material Food, starch, excluding fat and grease (Code 31)
Cause of Ignition Unintentional
Factor Contributing To Ignition Design/Manufacture/Installation Deficiency, other
Factor Contributing To Ignition Equipment unattended

Spread


No Flame Spread/Same As First/Unknown Yes
Item Contributing Most To Spread Flammable liquid/gas in container or pipe
Type Material Contributing Most To Spread Flammable gas, other

Structure


Not Residential Yes
Number of Buildings Involved 1
Structure Type Enclosed building
Structure Status In normal use
Building Height: Stories Above Grade 1
Building Height: Stories Below Grade 0
Building Length 56 ft
Building Width 98 ft

Number of Stories With Damage


Story of Fire Origin 1
Number of Stories with Damage: Heavy 1

Acres


Less Than One Acre No

Human Factors Contributing to Ignition


Human Factor Unattended or unsupervised person

Automatic Extinguishing System


AES Presence None Present

Detector


Detector Presence None Present

Equipment


Equipment Brand unk
Equipment Model unk
Equipment Serial Number unk
Equipment Year 2000
Equipment Power LP gas or other heavier than air gas
Equipment Portability Portable
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