Incident Report – 08/22/2016 214 E Phelps St, Shellman, GA 39886
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Summary
On August 22, 2016, Shellman Volunteer Fire Department responded to a fire incident at 214 E Phelps St, Shellman, GA 39886, a 1-or-2 family dwelling.
The alarm was received at 7:38 AM, 7 suppression personnel arrived at 7:43 AM, the incident was controlled at 7:44 AM, and the last unit was cleared at 7:55 AM. The time to arrive was 5 minutes, the time to control the incident was 1 minute, and the total incident time was 17 minutes.
The following action was taken during the incident: establish safe area.
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Location
| Type | Street address |
| Address | 214 E Phelps St, Shellman, GA 39886 |
| County | Randolph County |
| State | GA |
| City | Shellman |
| Zip Code | 39886 |
| Property Use | 1 or 2 family dwelling |
| Detector Alerted Occupants | Detector alerted occupants |
Timeline
Alarm received at
Arrived at
Alarm to arrival: 5 minutes
Incident controlled at
Alarm to incident controlled: 1 minute
Last unit cleared at
Alarm to last unit cleared: 17 minutes
Response
| Incident Type | Cooking fire, confined to container |
| Department Station | 1 |
| Mutual Aid Given/Received | None |
| Resources Include Mutual Aid | No |
Personnel
| Support Personnel | 7 |
| EMS Personnel | 0 |
| Other Personnel | 0 |
Fire Department
| Name | Shellman Volunteer Fire Department |
| Department Type | Volunteer |
| Address | 103 W Railroad St Shellman, GA 39886 |
| Phone | (229) 679-5381 |
Actions Taken
| First Action Taken | Establish safe area |
Metadata
| Incident Key | GA_12003_08222016_2016034_0 |
| State | Georgia |
| Fire Department ID | 12003 |
| Incident Date | 08/22/2016 |
| Incident Number | 2016034 |
| Exposure Number | 0 |
| NFIRS Version | 5.0 |
Fire Report
Ignition
| Area of Origin | Cooking area, kitchen |
| Heat Source | Heat from powered equipment, other |
| Item First Ignited | Cooking materials, including edible materials |
| Type of Material | Cooking oil, transformer or lubricating oil |
| Cause of Ignition | Unintentional |
| Factor Contributing To Ignition | Equipment unattended |
On-Site Materials
| On-Site Material | Fat/cooking grease, including lard & animal fat |
Spread
| No Flame Spread/Same As First/Unknown | No |
Structure
| Not Residential | No |
| Number of Residential Units | 1 |
| Number of Buildings Involved | 1 |
| Structure Type | Enclosed building |
| Structure Status | In normal use |
| Building Height: Stories Above Grade | 1 |
| Building Height: Stories Below Grade | 0 |
| Total Square Feet | 1800 sqft |
Number of Stories With Damage
| Story of Fire Origin | 1 |
Acres
| Acres Burned | 0 |
| Less Than One Acre | No |
Automatic Extinguishing System
| AES Presence | None Present |
Detector
| Detector Presence | Detectors Present |
| Detector Type | Smoke |
| Detector Power | Battery Only |
| Detector Operation | Operated |
| Detector Effectiveness | Alerted Occupants |
Equipment
| Equipment Power | Electrical line voltage (>= 50 volts) |
| Equipment Portability | Stationary |
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