Incident Report – 10/07/2021 214 E St, Wolcott, CT 06716
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Summary
On October 7, 2021, a fire department near Wolcott, CT responded to a fire incident at 214 E St, Wolcott, CT 06716, a 1-or-2 family dwelling.
The alarm was received at 4:59 PM, 20 suppression and 5 other personnel arrived at 5:06 PM, and the last unit was cleared at 5:28 PM. The time to arrive was 7 minutes and the total incident time was 29 minutes.
The following actions were taken during the incident: ventilate and remove hazard.
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Location
| Type | Street address |
| Address | 214 E St, Wolcott, CT 06716 |
| County | New Haven County |
| State | CT |
| City | Wolcott |
| Zip Code | 06716 |
| Property Use | 1 or 2 family dwelling |
| Detector Alerted Occupants | Unknown |
| Hazardous Material Released | None |
Timeline
Alarm received at
Arrived at
Alarm to arrival: 7 minutes
Last unit cleared at
Alarm to last unit cleared: 29 minutes
Response
| Incident Type | Cooking fire, confined to container |
| Department Station | ALL |
| Mutual Aid Given/Received | None |
| Resources Include Mutual Aid | No |
Personnel
| Support Personnel | 20 |
| EMS Personnel | 0 |
| Other Personnel | 5 |
Actions Taken
| First Action Taken | Ventilate |
| Second Action Taken | Remove hazard |
Metadata
| Incident Key | CT_06260_10072021_367_0 |
| State | Connecticut |
| Fire Department ID | 06260 |
| Incident Date | 10/07/2021 |
| Incident Number | 367 |
| Exposure Number | 0 |
| NFIRS Version | 5.0 |
Fire Report
Cause
| General Cause | Equipment |
| Main Fire Cause | Cooking |
| Priority Cause | Cooking |
Ignition
| Area of Origin | Cooking area, kitchen |
| Heat Source | Radiated, conducted heat from operating equipment |
| Item First Ignited | Cooking materials, including edible materials |
| Confined To Origin | Fire Spread was Confined to Object of Origin |
| Cause of Ignition | Failure of equipment or heat source |
| Factor Contributing To Ignition | Mechanical failure, malfunction, other |
Structure
| Not Residential | No |
| Number of Residential Units | 1 |
| Number of Buildings Involved | 0 |
Acres
| Less Than One Acre | Yes |
Equipment
| Equipment Power | Electrical line voltage (>= 50 volts) |
| Equipment Portability | Stationary |
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