Incident Report – 02/23/2020 22 Maple Ln, Rehoboth, MA 02769
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Summary
On February 23, 2020, Rehoboth Fire Department responded to a fire incident at 22 Maple Ln, Rehoboth, MA 02769, a 1-or-2 family dwelling.
The alarm was received at 1:29 PM, 11 suppression and 4 other personnel arrived at 1:37 PM, the incident was controlled at 1:43 PM, and the last unit was cleared at 3:35 PM. The time to arrive was 8 minutes, the time to control the incident was 6 minutes, and the total incident time was 6 minutes.
The following actions were taken during the incident: investigate fire out on arrival, ventilate, and investigate.
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Location
| Type | Street address |
| Address | 22 Maple Ln, Rehoboth, MA 02769 |
| County | Bristol County |
| State | MA |
| City | Rehoboth |
| Zip Code | 02769 |
| Property Use | 1 or 2 family dwelling |
| Detector Alerted Occupants | Unknown |
| Hazardous Material Released | None |
Timeline
Alarm received at
Arrived at
Alarm to arrival: 8 minutes
Incident controlled at
Alarm to incident controlled: 6 minutes
Last unit cleared at
Alarm to last unit cleared: 6 minutes
Response
| Incident Type | Cooking fire, confined to container |
| Department Station | 13 |
| Mutual Aid Given/Received | None |
| Resources Include Mutual Aid | No |
Personnel
| Support Personnel | 11 |
| EMS Personnel | 0 |
| Other Personnel | 4 |
Fire Department
| Name | Rehoboth Fire Department |
| Department Type | Mostly volunteer |
| Address | 334 Anawan St Rehoboth, MA 02769-2620 |
| Phone | (508) 252-3725 |
| Website | https://www.rehobothfd.com/ |
Actions Taken
| First Action Taken | Investigate fire out on arrival |
| Second Action Taken | Ventilate |
| Third Action Taken | Investigate |
Metadata
| Incident Key | MA_05247_02232020_2415_0 |
| State | Massachusetts |
| Fire Department ID | 05247 |
| Incident Date | 02/23/2020 |
| Incident Number | 2415 |
| Exposure Number | 0 |
| NFIRS Version | 5.0 |
Fire Report
Cause
| General Cause | Equipment |
| Main Fire Cause | Cooking |
| Priority Cause | Cooking |
Ignition
| Area of Origin | Cooking area, kitchen |
| Heat Source | Radiated, conducted heat from operating equipment |
| Item First Ignited | Appliance housing or casing |
| Type of Material | Multiple types of material |
| Cause of Ignition | Failure of equipment or heat source |
| Factor Contributing To Ignition | Mechanical failure, malfunction, other |
Structure
| Not Residential | No |
| Number of Residential Units | 1 |
| Number of Buildings Involved | 1 |
Acres
| Less Than One Acre | Yes |
Equipment
| Equipment Brand | Frigidaire |
| Equipment Serial Number | FPGH3077RFFAF84001916 |
| Equipment Power | LP gas or other heavier than air gas |
| Equipment Portability | Stationary |
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