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Incident Report – 04/09/2016
309 Eugene St, Savannah, GA 31406

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Summary

On April 9, 2016, Savannah Fire & Emergency Services responded to a fire incident at 309 Eugene St, Savannah, GA 31406, a 1-or-2 family dwelling.

The alarm was received at 4:20 PM, 24 suppression personnel arrived at 4:23 PM, and the last unit was cleared at 4:42 PM. The time to arrive was 3 minutes and the total incident time was 22 minutes.

The following actions were taken during the incident: extinguish, salvage and overhaul, and incident command.

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Location

Type Street address
Address 309 Eugene St, Savannah, GA 31406
County Chatham County
State GA
City SAVANNAH
Zip Code 31406
Property Use 1 or 2 family dwelling
Detector Alerted Occupants Detector did not alert occupants

Timeline

  • Alarm

    Alarm received at

  • Arrived

    Arrived at

    Alarm to arrival: 3 minutes

  • Last Unit Cleared

    Last unit cleared at

    Alarm to last unit cleared: 22 minutes

Response

Incident Type Cooking fire, confined to container
Department Station S02
Mutual Aid Given/Received None
Resources Include Mutual Aid No
Shift A
Alarms 1
District ST2

Personnel

Support Personnel 24
EMS Personnel 0
Other Personnel 0

Fire Department

Name Savannah Fire & Emergency Services
Department Type Career
Address 121 E Oglethorpe Ave
Savannah, GA 31401-3708
Phone (912) 651-6758
Website https://www.savannahga.gov/index.aspx?NID=523

Actions Taken

First Action Taken Extinguish
Second Action Taken Salvage & overhaul
Third Action Taken Incident command

Losses *

Property Loss $4,000
Contents Loss $500
Property Value $59,000
Contents Value $500
  • Losses are approximate and are considered less reliable than other data elements per NFIRS fire data analysis guidelines.

Metadata

Incident Key GA_02509_04092016_0002272_0
State Georgia
Fire Department ID 02509
Incident Date 04/09/2016
Incident Number 0002272
Exposure Number 0
NFIRS Version 5.0

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Fire Report

Ignition

Area of Origin Cooking area, kitchen
Heat Source Radiated, conducted heat from operating equipment
Item First Ignited Cooking materials, including edible materials
Confined To Origin Fire Spread was Confined to Object of Origin
Cause of Ignition Unintentional

Structure

Not Residential No
Number of Residential Units 1
Number of Buildings Involved 1

Acres

Acres Burned 0
Less Than One Acre No

Equipment

Equipment Power Electrical line voltage (>= 50 volts)
Equipment Portability Stationary
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