Incident Report – 04/13/1983 32 E Center St, Kanab, UT 84741
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Summary
On April 13, 1983, Kanab Fire Department responded to a fire incident at 32 E Center St, Kanab, UT 84741, a restaurant/cafeteria.
The alarm was received at 7:00 PM and 2 suppression personnel arrived at 12:00 AM. The time to arrive was 19 hours.
The following action was taken during the incident: investigate.
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Location
| Address | 32 E Center St, Kanab, UT 84741 |
| County | Kane County |
| State | UT |
| City | Kanab |
| Zip Code | 84741 |
| Property Use | Restaurant or cafeteria |
| Detector Alerted Occupants | Unknown |
Timeline
Alarm received at
Arrived at
Alarm to arrival: 19 hours
Response
| Incident Type | Structure fire, other |
| Mutual Aid Given/Received | None |
| Shift | P |
| Alarms | 1 |
| District | KSE |
Personnel
| Support Personnel | 2 |
| EMS Personnel | Unknown |
| Other Personnel | Unknown |
Fire Department
| Name | Kanab Fire Department |
| Department Type | Volunteer |
| Address | 601 S 100 E Station 1 Kanab, UT 84741 |
| Phone | (435) 644-2718 |
Actions Taken
| First Action Taken | Investigate |
Metadata
| Incident Key | UT_25004_041383_830005_00 |
| State | Utah |
| Fire Department ID | 25004 |
| Incident Date | 04/13/1983 |
| Incident Number | 830005 |
| Exposure Number | 00 |
| NFIRS Version | 4.1 |
| Priority Cause Code | Cooking |
Legacy Fields
| Estimated Dollar Loss | 300 |
| Day of Week | Wednesday |
| Time In Service | 19:35 |
| Zip Code | 84741 |
| Method of Alarm | Private fire alarm system |
| Type of Situation Found | Structure fire |
| Type Action Taken | Investigation only |
| Number of Aerial Apparatus | 0 |
| Complex | Shopping complex |
| Fixed Property Use | Restaurant |
| Mobile Property type | Mobile Property Type not applicable |
| Area of Fire Origin | Kitchen, cooking area |
| Level of Fire Origin | Grade level to 9 feet above grade |
| Equipment Involved in Ignition | Open fired grill |
| Form of Heat of Ignition | Open fire |
| Type of Material Ignited | Grease (nonfood) |
| Form of Material Ignited | Cooking materials |
| Ignition Factor | Spontaneous heating |
| Construction Type | Undetermined or not reported |
| Detector Performance | Performance of Fire Detection Equipment undetermined or not reported |
| Sprinkler Performance | Performance of Automatic Sprinklers undetermined or not reported |
| Avenue of Smoke Travel | No significant avenue of smoke travel |
| Method of Extinguishment | Automatic extinguishing system |
| Property Damage Classification | 100-999 dollars |
| Occupancy Type | Single or double occupancy |
| Occupancy Code | EATING, DRINKING PLACES |
Fire Report
Ignition
| Heat Source | Heat spread from another fire, other |
| Item First Ignited | Cooking materials, including edible materials |
| Type of Material | Petroleum jelly and non-food grease |
| Cause of Ignition | Unintentional |
| Factor Contributing To Ignition | Natural condition, other |
Number of Stories With Damage
| Story of Fire Origin | 24 |
Automatic Extinguishing System
| AES Presence | None Present |
Detector
| Detector Presence | None Present |
Mobile Property Involved
| Mobile Property Type | Tank truck - nonflammable cargo |
Equipment
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