Incident Report – 07/04/1984 45 E 146th St, Harvey, IL 60426
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Summary
On July 4, 1984, Harvey Fire Department responded to a fire incident at 45 E 146th St, Harvey, IL 60426, a residential use, multifamily dwelling.
The alarm was received at 5:45 PM and 8 suppression personnel arrived at 12:00 AM. The time to arrive was 17 hours, 45 minutes.
The following action was taken during the incident: investigate.
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Location
| Address | 45 E 146th St, Harvey, IL 60426 |
| County | Cook County |
| State | IL |
| City | Harvey |
| Zip Code | 60426 |
| Mixed Use | Residential use |
| Property Use | Multifamily dwellings |
| Census Tract | 827300 |
| Detector Alerted Occupants | Unknown |
Timeline
Alarm received at
Arrived at
Alarm to arrival: 17 hours, 45 minutes
Response
| Incident Type | Structure fire, other |
| Mutual Aid Given/Received | None |
| Shift | B |
| Alarms | 1 |
| District | 001 |
Personnel
| Support Personnel | 8 |
| EMS Personnel | Unknown |
| Other Personnel | Unknown |
Fire Department
| Name | Harvey Fire Department |
| Department Type | Career |
| Address | 15600 Center Ave Harvey, IL 60426 |
| Phone | (708) 331-7720 |
| Website | https://www.cityofharvey.org/site2/ |
Actions Taken
| First Action Taken | Investigate |
Metadata
| Incident Key | IL_CS442_070484_842155_00 |
| State | Illinois |
| Fire Department ID | CS442 |
| Incident Date | 07/04/1984 |
| Incident Number | 842155 |
| Exposure Number | 00 |
| NFIRS Version | 4.1 |
| Priority Cause Code | Cooking |
Legacy Fields
| Estimated Dollar Loss | 50 |
| Day of Week | Wednesday |
| Time In Service | 18:35 |
| Zip Code | 60426 |
| Method of Alarm | Telephone direct to fire department |
| Type of Situation Found | Structure fire |
| Type Action Taken | Investigation only |
| Number of Aerial Apparatus | 0 |
| Complex | Apartment complex |
| Fixed Property Use | 7 through 20 units |
| Mobile Property type | Mobile Property Type not applicable |
| Area of Fire Origin | Kitchen, cooking area |
| Level of Fire Origin | 10 to 19 feet above grade |
| Equipment Involved in Ignition | Fixed, stationary surface unit |
| Form of Heat of Ignition | Heat from gas fueled equipment |
| Type of Material Ignited | Food, starch |
| Form of Material Ignited | Cooking materials |
| Ignition Factor | Misuse of Heat of Ignition not classified above |
| Construction Type | Unprotected ordinary, not qualifying 5 |
| Extent of Flame Damage | Confined to the object of origin |
| Extent of Smoke Damage | Confined to part of room or area of origin |
| Detector Performance | No detectors present |
| Sprinkler Performance | No equipment present in room or space of fire origin |
| Type of Material Generating Most Smoke | Food, starch |
| Avenue of Smoke Travel | Corridor |
| Method of Extinguishment | Make-shift aids |
| Property Damage Classification | 1-99 dollars |
| Occupancy Type | Single or double occupancy |
| Occupancy Code | APARTMENTS, TENEMENTS, FLATS |
Fire Report
Ignition
| Heat Source | Radiated, conducted heat from operating equipment |
| Item First Ignited | Cooking materials, including edible materials |
| Type of Material | Food, starch, excluding fat and grease (Code 31) |
| Cause of Ignition | Unintentional |
Structure
| Number of Residential Units | 12 |
Number of Stories With Damage
| Story of Fire Origin | 24 |
Automatic Extinguishing System
| AES Presence | None Present |
Detector
| Detector Presence | None Present |
Mobile Property Involved
| Mobile Property Type | Tank truck - nonflammable cargo |
Equipment
| Equipment Power | Gas fuels, other |
| Equipment Portability | Unknown |
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