Incident Report – 06/02/2022 46 Mount Av, Worcester, MA 01606
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Summary
On June 2, 2022, Worcester Fire Department responded to a fire incident at 46 Mount Av, Worcester, MA 01606, a mental retardation/development disability facility.
The alarm was received at 7:40 PM, 6 suppression personnel arrived at 7:43 PM, and the last unit was cleared at 7:57 PM. The time to arrive was 3 minutes and the total incident time was 17 minutes.
The following action was taken during the incident: investigate.
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Location
| Type | Street address |
| Address | 46 Mount Av, Worcester, MA 01606 |
| County | Worcester County |
| State | MA |
| City | Worcester |
| Zip Code | 01606 |
| Property Use | Mental retardation/development disability facility |
| Census Tract | 100 |
| Detector Alerted Occupants | Detector alerted occupants |
| Hazardous Material Released | None |
Timeline
Alarm received at
Arrived at
Alarm to arrival: 3 minutes
Last unit cleared at
Alarm to last unit cleared: 17 minutes
Response
| Incident Type | Cooking fire, confined to container |
| Department Station | zzz |
| Mutual Aid Given/Received | None |
| Resources Include Mutual Aid | No |
| Shift | 3 |
Personnel
| Support Personnel | 6 |
| EMS Personnel | 0 |
| Other Personnel | 0 |
Fire Department
| Name | Worcester Fire Department |
| Department Type | Career |
| Address | 141 Grove St Worcester, MA 01605-1707 |
| Phone | (508) 799-1818 |
| Website | https://www.worcesterma.gov/fire |
Actions Taken
| First Action Taken | Investigate |
Losses *
| Property Loss | $3 |
| Contents Loss | $3 |
| Property Value | $3 |
| Contents Value | $3 |
- Losses are approximate and are considered less reliable than other data elements per NFIRS fire data analysis guidelines.
Metadata
| Incident Key | MA_27348_06022022_2217931_0 |
| State | Massachusetts |
| Fire Department ID | 27348 |
| Incident Date | 06/02/2022 |
| Incident Number | 2217931 |
| Exposure Number | 0 |
| NFIRS Version | 5.0 |
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Cause
| General Cause | Equipment |
| Main Fire Cause | Cooking |
| Priority Cause | Cooking |
Ignition
| Area of Origin | Cooking area, kitchen |
| Heat Source | Heat from powered equipment, other |
| Item First Ignited | Cooking materials, including edible materials |
| Type of Material | Food, starch, excluding fat and grease (Code 31) |
| Cause of Ignition | Unintentional |
| Factor Contributing To Ignition | Heat source too close to combustibles |
Spread
| No Flame Spread/Same As First/Unknown | Yes |
Structure
| Not Residential | Yes |
| Number of Buildings Involved | 0 |
Acres
| Less Than One Acre | Yes |
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