Incident Report – 09/25/2013 463 Root Road, Coventry, CT 06238
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Summary
On September 25, 2013, Coventry Volunteer Fire Association, Inc. responded to a fire incident at 463 Root Road, Coventry, CT 06238, a non-mixed use, 1-or-2 family dwelling.
The alarm was received at 6:45 PM, 8 suppression personnel arrived at 6:54 PM, the incident was controlled at 7:20 PM, and the last unit was cleared at 7:20 PM. The time to arrive was 9 minutes, the time to control the incident was 26 minutes, and the total incident time was 35 minutes.
The following actions were taken during the incident: fire/other and investigate fire out on arrival.
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Location
| Type | Street address |
| Address | 463 Root Road, Coventry, CT 06238 |
| County | Tolland County |
| State | CT |
| City | Coventry |
| Zip Code | 06238 |
| Mixed Use | Not mixed use |
| Property Use | 1 or 2 family dwelling |
| Detector Alerted Occupants | Detector did not alert occupants |
| Hazardous Material Released | None |
Timeline
Alarm received at
Arrived at
Alarm to arrival: 9 minutes
Incident controlled at
Alarm to incident controlled: 26 minutes
Last unit cleared at
Alarm to last unit cleared: 35 minutes
Response
| Incident Type | Cooking fire, confined to container |
| Department Station | 8 |
| Mutual Aid Given/Received | Automatic aid received |
| Resources Include Mutual Aid | No |
| Alarms | 0 |
| District | 8 |
Personnel
| Support Personnel | 8 |
| EMS Personnel | 0 |
| Other Personnel | 0 |
Fire Department
| Name | Coventry Volunteer Fire Association, Inc. |
| Department Type | Volunteer |
| Address | 1755 Main St Coventry, CT 06238 |
| Phone | (860) 742-3510 |
| Website | https://www.coventryfire.org/ |
Actions Taken
| First Action Taken | Fire, other |
| Second Action Taken | Investigate fire out on arrival |
Metadata
| Incident Key | CT_03040_09252013_0000795_0 |
| State | Connecticut |
| Fire Department ID | 03040 |
| Incident Date | 09/25/2013 |
| Incident Number | 0000795 |
| Exposure Number | 0 |
| NFIRS Version | 5.0 |
Fire Report
Ignition
| Area of Origin | Cooking area, kitchen |
| Heat Source | Heat from powered equipment, other |
| Item First Ignited | Cooking materials, including edible materials |
| Confined To Origin | Fire Spread was Confined to Object of Origin |
| Type of Material | Food, starch, excluding fat and grease (Code 31) |
| Cause of Ignition | Unintentional |
| Factor Contributing To Ignition | Misuse of material or product, other |
Structure
| Not Residential | No |
| Number of Residential Units | 1 |
| Number of Buildings Involved | 0 |
Acres
| Acres Burned | 0 |
| Less Than One Acre | No |
Equipment
| Equipment Brand | Whirlpool |
| Equipment Model | Super Capacity 465 |
| Equipment Power | Electrical line voltage (>= 50 volts) |
| Equipment Portability | Stationary |
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