Incident Report – 06/19/2007 608 Springfield Dr, Albany, GA 31707
Download Full Report
- Download Full Report
- Price
- $4.99
- Feature
- Includes Owner Information
- Feature
- Formatted for Commercial, Legal, and other Professional Usage
- Feature
- Download as PDF
Money-back Guarantee.
Summary
On June 19, 2007, Albany Fire Department responded to a fire incident at 608 Springfield Dr, Albany, GA 31707, a 1-or-2 family dwelling.
The following action was taken during the incident: extinguish.
Sponsored
Location
| Type | Street address |
| Address | 608 Springfield Dr, Albany, GA 31707 |
| County | Dougherty County |
| State | GA |
| City | Albany |
| Zip Code | 31707 |
| Property Use | 1 or 2 family dwelling |
| Detector Alerted Occupants | Detector did not alert occupants |
Response
| Incident Type | Cooking fire, confined to container |
| Department Station | 010 |
| Mutual Aid Given/Received | None |
| Resources Include Mutual Aid | No |
| Shift | B |
| Alarms | 1 |
| District | 010 |
Personnel
| Support Personnel | 3 |
| EMS Personnel | 0 |
| Other Personnel | 0 |
Fire Department
| Name | Albany Fire Department |
| Department Type | Career |
| Address | 320 N Jackson St Albany, GA 31701-2584 |
| Phone | (229) 302-1901 |
| Website | https://www.albanyga.gov/ |
Actions Taken
| First Action Taken | Extinguish |
Losses *
| Property Loss | $0 |
| Contents Loss | $5 |
| Property Value | $200 |
| Contents Value | $5 |
- Losses are approximate and are considered less reliable than other data elements per NFIRS fire data analysis guidelines.
Metadata
| Incident Key | GA_04701_6192007_0001625_0 |
| State | Georgia |
| Fire Department ID | 04701 |
| Incident Date | 06/19/2007 |
| Incident Number | 0001625 |
| Exposure Number | 0 |
| NFIRS Version | 5.0 |
News Articles
Search Google
Fire Report
Ignition
| Area of Origin | Cooking area, kitchen |
| Heat Source | Heat from powered equipment, other |
| Item First Ignited | Cooking materials, including edible materials |
| Confined To Origin | Fire Spread was Confined to Object of Origin |
| Type of Material | Food, starch, excluding fat and grease (Code 31) |
| Cause of Ignition | Unintentional |
| Factor Contributing To Ignition | Misuse of material or product, other |
On-Site Materials
| On-Site Material | Foods, beverages, agriculture, other |
Spread
| No Flame Spread/Same As First/Unknown | No |
Structure
| Not Residential | No |
| Number of Residential Units | 1 |
| Number of Buildings Involved | 0 |
| Structure Type | Structure type, other |
| Structure Status | In normal use |
| Building Height: Stories Above Grade | 0 |
| Building Height: Stories Below Grade | 0 |
| Number of Sprinklers Operating | 0 |
Number of Stories With Damage
| Story of Fire Origin | 0 |
| Number of Stories with Damage: Minor | 0 |
| Number of Stories with Damage: Significant | 0 |
| Number of Stories with Damage: Heavy | 0 |
| Number of Stories with Damage: Extreme | 0 |
Acres
| Acres Burned | 0 |
| Less Than One Acre | Yes |
Human Factors Contributing to Ignition
| Human Factor | Unattended or unsupervised person |
Detector
| Detector Presence | Detectors Present |
| Detector Type | Smoke |
| Detector Power | Battery Only |
| Detector Operation | Fire too small to operate |
Mobile Property Involved
| Mobile Property Year | 0 |
Equipment
| Equipment Year | 0 |
Sponsored
Share Emergency Report
