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Incident Report – 05/27/1983
64 E Quincy St, Riverside, IL 60546

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Summary

On May 27, 1983, Riverside Fire Department responded to a fire incident at 64 E Quincy St, Riverside, IL 60546, a residential use, 1-or-2 family dwelling.

The alarm was received at 3:14 PM and 17 suppression personnel arrived at 12:00 AM. The time to arrive was 15 hours, 14 minutes.

The following action was taken during the incident: extinguish.

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Location

Address 64 E Quincy St, Riverside, IL 60546
County Cook County
State IL
City Riverside
Zip Code 60546
Mixed Use Residential use
Property Use 1 or 2 family dwelling
Census Tract 815700
Detector Alerted Occupants Detector did not alert occupants

Timeline

  • Alarm

    Alarm received at

  • Arrived

    Arrived at

    Alarm to arrival: 15 hours, 14 minutes

Response

Incident Type Structure fire, other
Mutual Aid Given/Received Mutual aid received
Alarms 1
District 001

Personnel

Support Personnel 17
EMS Personnel Unknown
Other Personnel Unknown

Fire Department

Name Riverside Fire Department
Department Type Mostly volunteer
Address 27 Riverside Rd
Riverside, IL 60546-2278
Phone (708) 447-2123
Website https://www.riverside.il.us/

Actions Taken

First Action Taken Extinguish

Metadata

Incident Key IL_CS792_052783_830080_00
State Illinois
Fire Department ID CS792
Incident Date 05/27/1983
Incident Number 830080
Exposure Number 00
NFIRS Version 4.1
Priority Cause Code Cooking

Legacy Fields

Mutual Aid Yes
Estimated Dollar Loss 500
Day of Week Friday
Time In Service 15:35
Zip Code 60546
Method of Alarm Telephone direct to fire department
Type of Situation Found Structure fire
Type Action Taken Extinguishment
Number of Aerial Apparatus 1
Complex Dwelling complex (one-and two-family)
Fixed Property Use One-family dwelling: year-round use
Mobile Property type Mobile Property Type not applicable
Area of Fire Origin Kitchen, cooking area
Level of Fire Origin Grade level to 9 feet above grade
Equipment Involved in Ignition Fixed, stationary oven
Form of Heat of Ignition Heat from gas fueled equipment
Type of Material Ignited Fat, grease (food)
Form of Material Ignited Cooking materials
Ignition Factor Combustible too close to heat
Construction Type Unprotected wood frame not qualifying for 7
Extent of Flame Damage Confined to the object of origin
Extent of Smoke Damage Confined to structure or origin
Detector Performance Detector(s) not in the room or space of fire origin, and they operated
Sprinkler Performance No equipment present in room or space of fire origin
Type of Material Generating Most Smoke Fat, grease (food)
Avenue of Smoke Travel Corridor
Method of Extinguishment Portable extinguisher
Property Damage Classification 100-999 dollars
Occupancy Type Single or double occupancy
Occupancy Code ONE- AND TWO-FAMILY DWELLING

Fire Report

Ignition

Heat Source Radiated, conducted heat from operating equipment
Item First Ignited Cooking materials, including edible materials
Type of Material Fat, grease, butter, margarine, lard
Cause of Ignition Unintentional
Factor Contributing To Ignition Heat source too close to combustibles

Structure

Number of Residential Units 1

Number of Stories With Damage

Story of Fire Origin 24

Automatic Extinguishing System

AES Presence None Present

Detector

Detector Presence Detectors Present
Detector Operation Operated
Detector Effectiveness Undetermined

Mobile Property Involved

Mobile Property Type Tank truck - nonflammable cargo

Equipment

Equipment Power Gas fuels, other
Equipment Portability Unknown
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