Incident Report – 05/27/2022 9801 Shadow Branch Ln, Fort Smith, AR 72917
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Summary
On May 27, 2022, Fort Smith Fire Department responded to a fire incident at 9801 Shadow Branch Ln, Fort Smith, AR 72917, a 1-or-2 family dwelling.
The alarm was received at 6:06 PM, 10 suppression and 9 other personnel arrived at 6:12 PM, and the last unit was cleared at 6:36 PM. The time to arrive was 6 minutes and the total incident time was 30 minutes.
The following actions were taken during the incident: investigate fire out on arrival and ventilate.
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Location
| Type | Street address |
| Address | 9801 Shadow Branch Ln, Fort Smith, AR 72917 |
| County | Sebastian County |
| State | AR |
| City | Fort Smith |
| Zip Code | 72917 |
| Property Use | 1 or 2 family dwelling |
Timeline
Alarm received at
Arrived at
Alarm to arrival: 6 minutes
Last unit cleared at
Alarm to last unit cleared: 30 minutes
Response
| Incident Type | Building fires |
| Department Station | 06 |
| Mutual Aid Given/Received | None |
| Resources Include Mutual Aid | No |
| Shift | C |
| Alarms | 1 |
Personnel
| Support Personnel | 10 |
| EMS Personnel | 0 |
| Other Personnel | 9 |
Fire Department
| Name | Fort Smith Fire Department |
| Department Type | Career |
| Address | 200 N 5TH St Fort Smith, AR 72901 |
| Phone | (479) 783-4052 |
| Website | http://www.fortsmithar.gov/index.php/departments/fire-department |
Actions Taken
| First Action Taken | Investigate fire out on arrival |
| Second Action Taken | Ventilate |
Losses *
| Property Loss | $0 |
| Contents Loss | $1,000 |
| Property Value | $175,000 |
| Contents Value | $5,000 |
- Losses are approximate and are considered less reliable than other data elements per NFIRS fire data analysis guidelines.
Metadata
| Incident Key | AR_66600_05272022_0005970_0 |
| State | Arkansas |
| Fire Department ID | 66600 |
| Incident Date | 05/27/2022 |
| Incident Number | 0005970 |
| Exposure Number | 0 |
| NFIRS Version | 5.0 |
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Fire Report
Cause
| General Cause | Equipment |
| Main Fire Cause | Cooking |
| Priority Cause | Cooking |
Ignition
| Area of Origin | Cooking area, kitchen |
| Heat Source | Radiated, conducted heat from operating equipment |
| Item First Ignited | Cooking materials, including edible materials |
| Cause of Ignition | Unintentional |
| Factor Contributing To Ignition | Abandoned or discarded materials or products |
Spread
| No Flame Spread/Same As First/Unknown | Yes |
Structure
| Not Residential | No |
| Number of Residential Units | 1 |
| Number of Buildings Involved | 1 |
| Structure Type | Enclosed building |
| Structure Status | In normal use |
| Building Height: Stories Above Grade | 1 |
| Building Height: Stories Below Grade | 0 |
| Total Square Feet | 1687 sqft |
Number of Stories With Damage
| Story of Fire Origin | 1 |
| Number of Stories with Damage: Minor | 1 |
| Number of Stories with Damage: Significant | 0 |
| Number of Stories with Damage: Heavy | 0 |
| Number of Stories with Damage: Extreme | 0 |
Acres
| Less Than One Acre | No |
Human Factors Contributing to Ignition
| Human Factor | Unattended or unsupervised person |
Automatic Extinguishing System
| AES Presence | None Present |
Detector
| Detector Presence | None Present |
Equipment
| Equipment Power | Electrical line voltage (>= 50 volts) |
| Equipment Portability | Stationary |
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