Report Icon

Incident Report – 01/31/2022
Ewing Ave, Fulton, MO 65251

Share

Download Full Report

Download Full Report
Price
$4.99
FeatureCheck
Includes Owner Information
FeatureCheck
Formatted for Commercial, Legal, and other Professional Usage
FeatureCheck
Download as PDF
Buy Report
Money-back Guarantee.

Summary

On January 31, 2022, Fulton Fire Department responded to a fire incident at Ewing Ave, Fulton, MO 65251, a dormitory-type residence.

The alarm was received at 2:38 PM, 7 other personnel arrived at 2:46 PM, the incident was controlled at 2:51 PM, and the last unit was cleared at 3:00 PM. The time to arrive was 8 minutes, the time to control the incident was 5 minutes, and the total incident time was 22 minutes.

The following action was taken during the incident: investigate.

Sponsored

Location

Type Street address
Address Ewing Ave, Fulton, MO 65251
County Callaway County
State MO
City Fulton
Zip Code 65251
Property Use Dormitory type residence, other
Detector Alerted Occupants Unknown
Hazardous Material Released None

Timeline

  • Alarm

    Alarm received at

  • Arrived

    Arrived at

    Alarm to arrival: 8 minutes

  • Incident Controlled

    Incident controlled at

    Alarm to incident controlled: 5 minutes

  • Last Unit Cleared

    Last unit cleared at

    Alarm to last unit cleared: 22 minutes

Response

Incident Type Cooking fire, confined to container
Department Station 2
Mutual Aid Given/Received None
Resources Include Mutual Aid No

Personnel

Support Personnel 0
EMS Personnel 0
Other Personnel 7

Fire Department

Name Fulton Fire Department
Department Type Mostly career
Address 151 W Tennyson
Fulton, MO 65251
Phone (573) 592-3150
Website https://fultonmo.org/

Actions Taken

First Action Taken Investigate

Metadata

Incident Key MO_01402_01312022_129_0
State Missouri
Fire Department ID 01402
Incident Date 01/31/2022
Incident Number 129
Exposure Number 0
NFIRS Version 5.0

Fire Report

Cause

General Cause Equipment
Main Fire Cause Cooking
Priority Cause Cooking

Ignition

Area of Origin Cooking area, kitchen
Heat Source Radiated, conducted heat from operating equipment
Item First Ignited Cooking materials, including edible materials
Confined To Origin Fire Spread was Confined to Object of Origin
Cause of Ignition Unintentional
Factor Contributing To Ignition Misuse of material or product, other
Factor Contributing To Ignition Improper container or storage

Structure

Not Residential No
Number of Residential Units 15
Number of Buildings Involved 1

Acres

Less Than One Acre Yes

Equipment

Equipment Power Electrical line voltage (>= 50 volts)
Equipment Portability Portable
Sponsored